These awesome steak tacos will fill everyone up, no matter how many mouths you're feeding! It should cost you any more than $17-$20 or less if you don't want certain ingredients. You'll need a large casserole dish for baking the steak & a couple bowls/plates for serving the vegetables.
- Burrito (large) tortillas
- 1-2 pounds of top steak (skillet cut)
- 1 head of lettuce
- 1 tomato
- Salsa of choice
- Sliced jalapenos (optional)
- Shredded cheese (any mix)
- Low-fat sour cream
- Turn the oven on to 400 degrees F.
- Take your large dish and season the bottom of the pan with typical seasonings (salt, pepper, galic salt and/or crushed red pepper etc.)
- Lay the steak in the dish and cover with same seasonings on top; put in the oven and bake for at least 25 minutes (check for doneness before removing of course).
- While the steak is cooking, prepare the lettuce by ripping some up in a bowl for serving.
- Same for the tomato.
- Now all you have to do is cut the steak into strips when it's done cooking.
- Line up ingredients "taco buffet style" and yell: "Dinner's done!"
- Watch your family & friends enjoy!